News & Media

Arkansas Agriculture Magazine - Fall 2018

In this issue: Advice and tips for preparing for the next planting season, a look at the UA Fruit Research Station in Johnson County and the rise of Indigo Ag, an emerging biotech company with Arkansas roots.
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Front Porch Magazine - Fall 2018

In this issue: What do you need to know about food fact vs. food marketing this holiday season, the business side of farming, a tasty family recipe, the latest Delta Child column and a unique Arkansas road trip.
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Arkansas Agriculture Magazine for Summer 2018

Learn about some of the state's top young farmers and ranchers; the new dean at the University of Arkansas's Bumpers College of Agriculture, Food & Life Sciences; new smoke management guidelines, the EQIP program and more.
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Front Porch Magazine - Summer 2018

Read the latest issue to learn about the impact surging development and population growth in Northwest Arkansas has had on the area's farmers and ranchers, the story of one very special cow, unique and delicious catfish recipes for summertime, and much more, including the latest Delta Child column by Arkansas author Talya Tate Boerner.
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Front Porch Magazine - Spring 2018

Following the path of Arkansas beef from ranches to local restaurants, the story of the 2017 Arkansas Farm Family of the Year, summer trip savings, Delta Child and more.
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Arkansas Agriculture Magazine for Winter 2018

What does 2018 hold for farmers and ranchers? Experts weigh in on everything from weather and land prices to trade issues and crop and cattle prices. Plus the latest on policy and legal issues in agriculture.
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Front Porch Magazine - Winter 2018

In our latest issue, we take a look at what winter is like on Arkansas farms, explore the Post Winery in Altus, try a tasty sweet potato pie recipe and hear the touching story of a farming family brought closer together by the passing of its patriarch.
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