James Meeks is a fifth-generation farmer who has become known across Arkansas and region for his tomato, watermelon and "u-pick" produce operation near Hamburg in Ashley County. He and his business partner have overcome regulatory and workforce challenges and built their Triple M Farms into a key tomato provider for Walmart, Subway restaurants and a number of roadside vendors. He spoke to us about his love of growing tomatoes, industry challenges and the uncertain future of the business.

We spoke to Matt Hill, fire chief for Dierks in Howard County, about flooding from Tropical Storm Barry in the southwest part of the state. HIll said the area received more than 17 inches of rain and he described the impact on local rachers and farmers and the timber business in the county.

The finalists in Arkansas Farm Bureau’s annual Young Farmer and Rancher Achievement Award and Excellence in Agriculture Award have been announced. The awards honor young farmers and ranchers between the ages of 18-35 for the general excellence of their operations, their hard work and innovation.

This year has been a roller coaster ride for many Arkansas producers. Jackson County's John “Bubba” Sink, who farms rice, corn and soybeans, shared the high points and the low points of the season in this interview.

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In 2018, the University of Arkansas at Monticello upgraded its forestry and agriculture programs by combining them and creating the College of Forestry, Agriculture and Natural Resources. And more changes are on the horizon. In this edition of Arkansas Agcast, Dr. Phil Tappe, dean of the college and director of the Arkansas Forest Resources Center explains how UAM has become the only university in the state with an accredited forestry program and why it is working hard to become the destination for students seeking to enter the timber and forest resources industry.

Peach farmer Mark Morgan and his family run Peach Pickin' Paradise in Lamar just outside of Clarksville, where they grow almost two dozen varieties of peaches and nectarines. With peach season in full swing in Arkansas, Morgan took a few minutes to tell us how the crop looks this year and what "peach pickers" can expect when they head out to get this sweet summertime favorite.

By Memorial Day weekend, only half of Arkansas’ cotton acreage for 2019 had been planted, but as cotton extension agronomist Bill Robertson tells us, figures obtained by the Arkansas Boll Weevil Eradication Program show planted cotton acres now exceed 580,000. That means this is the fourth year of increased cotton acreage and the highest planted acreage since 2012. Learn more in this edition of Arkansas AgCast.

Damage to property caused by wild or feral hogs in Arkansas is getting worse. Efforts to trap and kill the destructive swine the past 10 years has had modest success, but they continue to reproduce and move across the state. Fourth District Congressman Bruce Westerman led a roundtable discussion July 1 in Ashley County involving representatives of state agencies and Arkansas Farm Bureau to receive a briefing on the problem and how $75 million USDA is offering to fund pilot projects included in the 2018 Farm Bureau may be utilized to enhance the eradication and control efforts in Arkansas and other states. In this edition of Arkansas Agcast, Caleb Plyler, chair of Arkansas Farm Bureau’s Feral Hog Committee and Mike Sullivan, State Conservationist with NRCS, discuss the severity of the problem and how the pilot eradication and control projects will be implemented in Arkansas.

Listen as Joe Fox, Arkansas’s State Forester, and Seward Hamilton, a training specialist for the U.S. Forest Service, talk about the annual Wildands Fire Academy to train wildlands firefighters. The Arkansas Forestry Commission and U.S. Forest Service team up each year with other state and federal agencies to host this multi-state effort to provide continuing education and training to wildlands firefighters.